Global Food Tracking Technologies Market 2024 by Company, Regions, Type and Application, Forecast to 2030

SKU ID : GIR- 27960605

Publishing Date : 07-Aug-2024

No. of pages : 87

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  • According to our Researcher latest study, the global Food Tracking Technologies market size was valued at USD 16650 million in 2023 and is forecast to a readjusted size of USD 32900 million by 2030 with a CAGR of 10.2% during review period.
    Food traceability (tracking technologies) comprises the ability to identify and validate various stages of the food chain from production to distribution. It involves recognizing the origin of food and its destination from where it is expected to be distributed to different end users. This system is essential for food investigations and is crucial in global food trade as multi-ingredient food includes materials from variety of food chain & countries. This makes importers dependent upon traceability systems of other countries up to the point of import. The main applications of food traceability market include meat & livestock, fresh produce & seeds, dairy, beverages, fisheries, and others. The different equipment meant for supporting the system are PDA with GPS, thermal printers, 2D & 1D scanners, tags & labels, sensors, and others.
    The Global Info Research report includes an overview of the development of the Food Tracking Technologies industry chain, the market status of Food Manufacturers (RFID/RTLS, GPS), Warehouse/Pack Farms (RFID/RTLS, GPS), and key enterprises in developed and developing market, and analysed the cutting-edge technology, patent, hot applications and market trends of Food Tracking Technologies.
    Regionally, the report analyzes the Food Tracking Technologies markets in key regions. North America and Europe are experiencing steady growth, driven by government initiatives and increasing consumer awareness. Asia-Pacific, particularly China, leads the global Food Tracking Technologies market, with robust domestic demand, supportive policies, and a strong manufacturing base.
    Key Features:
    The report presents comprehensive understanding of the Food Tracking Technologies market. It provides a holistic view of the industry, as well as detailed insights into individual components and stakeholders. The report analysis market dynamics, trends, challenges, and opportunities within the Food Tracking Technologies industry.
    The report involves analyzing the market at a macro level:
    Market Sizing and Segmentation: Report collect data on the overall market size, including the revenue generated, and market share of different by Type (e.g., RFID/RTLS, GPS).
    Industry Analysis: Report analyse the broader industry trends, such as government policies and regulations, technological advancements, consumer preferences, and market dynamics. This analysis helps in understanding the key drivers and challenges influencing the Food Tracking Technologies market.
    Regional Analysis: The report involves examining the Food Tracking Technologies market at a regional or national level. Report analyses regional factors such as government incentives, infrastructure development, economic conditions, and consumer behaviour to identify variations and opportunities within different markets.
    Market Projections: Report covers the gathered data and analysis to make future projections and forecasts for the Food Tracking Technologies market. This may include estimating market growth rates, predicting market demand, and identifying emerging trends.
    The report also involves a more granular approach to Food Tracking Technologies:
    Company Analysis: Report covers individual Food Tracking Technologies players, suppliers, and other relevant industry players. This analysis includes studying their financial performance, market positioning, product portfolios, partnerships, and strategies.
    Consumer Analysis: Report covers data on consumer behaviour, preferences, and attitudes towards Food Tracking Technologies This may involve surveys, interviews, and analysis of consumer reviews and feedback from different by Application (Food Manufacturers, Warehouse/Pack Farms).
    Technology Analysis: Report covers specific technologies relevant to Food Tracking Technologies. It assesses the current state, advancements, and potential future developments in Food Tracking Technologies areas.

    Competitive Landscape

    : By analyzing individual companies, suppliers, and consumers, the report present insights into the competitive landscape of the Food Tracking Technologies market. This analysis helps understand market share, competitive advantages, and potential areas for differentiation among industry players.
    Market Validation: The report involves validating findings and projections through primary research, such as surveys, interviews, and focus groups.
    Market Segmentation
    Food Tracking Technologies market is split by Type and by Application. For the period 2019-2030, the growth among segments provides accurate calculations and forecasts for consumption value by Type, and by Application in terms of value.
    Market segment by Type
    RFID/RTLS
    GPS
    Barcode
    Infrared
    Biometrics
    Market segment by Application
    Food Manufacturers
    Warehouse/Pack Farms
    Food Retailers
    Defense & Security Departments
    Others
    Market segment by players, this report covers
    Bio-Rad Laboratories
    CH Robinson
    Cognex
    DowDuPont
    Honeywell
    IBM
    MASS Group
    Motorola
    Zebra
    Market segment by regions, regional analysis covers
    North America (United States, Canada, and Mexico)
    Europe (Germany, France, UK, Russia, Italy, and Rest of Europe)
    Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Australia and Rest of Asia-Pacific)
    South America (Brazil, Argentina and Rest of South America)
    Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of Middle East & Africa)
    The content of the study subjects, includes a total of 13 chapters:
    Chapter 1, to describe Food Tracking Technologies product scope, market overview, market estimation caveats and base year.
    Chapter 2, to profile the top players of Food Tracking Technologies, with revenue, gross margin and global market share of Food Tracking Technologies from 2019 to 2024.
    Chapter 3, the Food Tracking Technologies competitive situation, revenue and global market share of top players are analyzed emphatically by landscape contrast.
    Chapter 4 and 5, to segment the market size by Type and application, with consumption value and growth rate by Type, application, from 2019 to 2030.
    Chapter 6, 7, 8, 9, and 10, to break the market size data at the country level, with revenue and market share for key countries in the world, from 2019 to 2024.and Food Tracking Technologies market forecast, by regions, type and application, with consumption value, from 2025 to 2030.
    Chapter 11, market dynamics, drivers, restraints, trends and Porters Five Forces analysis.
    Chapter 12, the key raw materials and key suppliers, and industry chain of Food Tracking Technologies.
    Chapter 13, to describe Food Tracking Technologies research findings and conclusion.

    Frequently Asked Questions



    This market study covers the global and regional market with an in-depth analysis of the overall growth prospects in the market. Furthermore, it sheds light on the comprehensive competitive landscape of the global market. The report further offers a dashboard overview of leading companies encompassing their successful marketing strategies, market contribution, recent developments in both historic and present contexts.

    • By product type
    • By End User/Applications
    • By Technology
    • By Region

    The report provides a detailed evaluation of the market by highlighting information on different aspects which include drivers, restraints, opportunities, and threats. This information can help stakeholders to make appropriate decisions before investing.
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