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A food dehydrator refers to a device that removes moisture from food to aid in its preservation. A food dehydrator uses a heat source and air flow to reduce the water content of foods. The water content of food is usually very high, typically 80% to 95% for various fruits and vegetables and 50% to 75% for various meats. Removing moisture from food restrains various bacteria from growing and spoiling food. Further, removing moisture from food dramatically reduces the weight of the food. Thus, food dehydrators are used to preserve and extend the shelf life of various foods.
With the improvement of national economy, the food dehydrators industry has rapidly developed and it now plays an important part in people’s life. Production market and manufacturers are expanding, food dehydrators are seizing the market with increasing brand and marketing effect.
Market Analysis and Insights: Global Food Dehydrators Market
The global Food Dehydrators market was valued at US$ 235.5 in 2020 and will reach US$ 319.3 million by the end of 2027, growing at a CAGR of 5.2% during 2022-2027.
Global Food Dehydrators Scope and Market Size
The global Food Dehydrators market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Food Dehydrators market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Stackable Food Dehydrators
Shelf Dehydrators
Segment by Application
Home Use
Commercial Use
The Food Dehydrators market is analysed and market size information is provided by regions (countries). Segment by Application, the Food Dehydrators market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Excalibur
Nesco
Weston
L’EQUIP
LEM
Open Country
Ronco
TSM Products
Waring
Salton Corp.
Presto
Tribest
Aroma
Hamilton Beach
With the improvement of national economy, the food dehydrators industry has rapidly developed and it now plays an important part in people’s life. Production market and manufacturers are expanding, food dehydrators are seizing the market with increasing brand and marketing effect.
Market Analysis and Insights: Global Food Dehydrators Market
The global Food Dehydrators market was valued at US$ 235.5 in 2020 and will reach US$ 319.3 million by the end of 2027, growing at a CAGR of 5.2% during 2022-2027.
Global Food Dehydrators Scope and Market Size
The global Food Dehydrators market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Food Dehydrators market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.
Segment by Type
Stackable Food Dehydrators
Shelf Dehydrators
Segment by Application
Home Use
Commercial Use
The Food Dehydrators market is analysed and market size information is provided by regions (countries). Segment by Application, the Food Dehydrators market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.
By Company
Excalibur
Nesco
Weston
L’EQUIP
LEM
Open Country
Ronco
TSM Products
Waring
Salton Corp.
Presto
Tribest
Aroma
Hamilton Beach
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