Global Pasta Sauce Market Research Report 2022

Pasta sauce is commonly used to make paste a better taste. Generally speaking, Pasta sauce is divided into red sauce, green sauce, white sauce and black sauce. Red sauce is mainly made of tomato sauce, which is the most common basis of many flavors; green sauce made of basil, pine nuts and olive oil, is more special and rich; white sauce made of salt-free sauce, is mainly for the baked noodles, thousands of layers and seafood category of pasta; black sauce is made of cuttlefish sauce.

Due to the COVID-19 pandemic, the global Pasta Sauce market size is estimated to be worth US$ 5860 million in 2021 and is forecast to a readjusted size of US$ 8279 million by 2028 with a CAGR of 5.0% during the forecast period 2022-2028. Fully considering the economic change by this health crisis, the Europe Pasta Sauce market is estimated at US$ million in 2022, while the United States and China are forecast to reach US$ million and US$ million by 2028, respectively. The proportion of the United States is % in 2022, while Chinese percentage is %, and it is predicted that China market share will reach % in 2028, trailing a CAGR of % through the analysis period. As for the Europe Pasta Sauce landscape, Germany is projected to reach US$ million by 2028. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.

Global Pasta Sauce key players include Mizkan, Campbell, Barilla, Dolmio, Hunts, etc. Global top five manufacturers hold a share over 45%. USA is the largest market, with a share over 40%, followed by Europe and Asia-Pacific, total have a share over 40 percent. In terms of product, Red Sauce is the largest segment, with a share over 40%. And in terms of application, the largest application is Dried Pasta, followed by Fresh Pasta.

This report focuses on Pasta Sauce volume and value at the global level, regional level, and company level. From a global perspective, this report represents overall Pasta Sauce market size by analysing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe and Australia, etc.

Global Pasta Sauce Market: Segment Analysis

The research report includes specific segments by region (country), by company, by Type and by Application. This study provides information about the sales and revenue during the historic and forecasted period of 2017 to 2028. Understanding the segments helps in identifying the importance of different factors that aid the market growth.


Segment by Type


Red Sauce

Green Sauce

White Sauce

Black Sauce


Segment by Application


Dried Pasta

Fresh Pasta

Others

By Region

North America

U.S.

Canada

Europe

Germany

France

U.K.

Italy

Russia

Asia-Pacific

China

Japan

South Korea

India

Australia

Taiwan

Indonesia

Thailand

Malaysia

Philippines

Vietnam

Latin America

Mexico

Brazil

Argentina

Middle East & Africa

Turkey

Saudi Arabia

U.A.E


By Company


Mizkan

Campbell

Barilla

Dolmio

Hunts

Heinz

Newman's Own

B&G Foods

Premier Foods

Knorr

Giovanni Rana

Leggos

Del Monte Foods

Sacla

Francesco Rinaldi

Private Labels

NAPOLINA

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